🥩 Beef Stroganoff: A Classic Comfort Food 🍲
Description
Beef Stroganoff is a hearty and creamy dish made with tender beef slices, sautéed mushrooms, and a rich sour cream-based sauce, all served over egg noodles or rice. Perfect for a cozy family dinner or a special occasion, this recipe is quick to make and highly customizable.
Table of Contents
💡 Tip: Check out this guide to choosing the best beef cuts for perfect results every time.
Ingredients
🥘 Main Ingredients:
- 🥩 1 lb (450g) beef sirloin or tenderloin, thinly sliced
- 🥄 2 tbsp olive oil
- 🧅 1 medium onion, finely chopped
- 🧄 2 garlic cloves, minced
- 🍄 8 oz (225g) mushrooms, sliced
- 🥄 2 tbsp all-purpose flour
- 🥣 1 cup (250ml) beef broth
- 🍶 1 cup (240ml) sour cream
- 🥄 1 tbsp Dijon mustard
- 🌶️ 1 tsp smoked paprika
- 🧂 Salt and pepper to taste
🍝 For Serving:
- 🍜 12 oz (340g) egg noodles or rice
- 🌿 2 tbsp fresh parsley, chopped (for garnish)
Instructions
- 🥩 Prepare the Beef:
- Season the beef slices with salt and pepper. Heat olive oil in a large skillet over medium-high heat. Sear the beef for 2-3 minutes per side until browned. Remove and set aside.
- 🍄 Sauté the Vegetables:
- In the same skillet, add onions and garlic. Sauté for 2-3 minutes until fragrant. Add mushrooms and cook until softened.
- 🥣 Make the Sauce:
- Sprinkle flour over the vegetables and stir well. Slowly pour in the beef broth while stirring to avoid lumps. Bring to a gentle simmer.
- 🍶 Add the Cream:
- Lower the heat and stir in the sour cream, Dijon mustard, and smoked paprika. Mix until the sauce is smooth and creamy.
- 🥩 Combine and Simmer:
- Return the seared beef to the skillet. Simmer for 5-7 minutes until the beef is tender and the flavors are well combined.
- 🍝 Serve:
- Serve hot over egg noodles or rice. Garnish with fresh parsley and enjoy!
Key Information Table
Detail | Value |
---|---|
⏱️ Preparation Time | 15 minutes |
🍳 Cooking Time | 25 minutes |
⏱️ Total Time | 40 minutes |
🍽️ Servings | 4 servings |
🔥 Calories | 520 kcal per serving |
Why You’ll Love This Recipe:
- 🕒 Quick & Easy: Ready in under 40 minutes.
- 🥩 Rich Flavor: Made with tender beef and a creamy sauce.
- 🌿 Customizable: Add vegetables like spinach or bell peppers to make it your own.
For more delicious recipes, visit Our Ultimate Recipe Guide.
Classic Beef Stroganoff
A classic creamy beef stroganoff recipe that’s perfect for a hearty family dinner.
Type: Main Course
Cuisine: Russian
Keywords: beef, stroganoff, comfort food
Recipe Yield: 4 servings
Calories: 500 calories
Preparation Time: PT20M
Cooking Time: PT40M
Total Time: PT1H
Recipe Video Name: How to Make Beef Stroganoff
Recipe Video Description: Step-by-step guide to making the perfect beef stroganoff.
Recipe Video Thumbnail: https://different-des.com/wp-content/uploads/2024/12/Screenshot-2024-12-04-015039.jpg
https://example.com/embed/beef-stroganoffRecipe Ingredients:
- 500g beef sirloin, sliced
- 1 medium onion, chopped
- 250g mushrooms, sliced
- 200ml sour cream
- Salt and pepper to taste
Beef Stroganoff: A Classic Comfort Food
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